It’s about time….

I shared a little more with you.  I have been rather busy since I got home, getting up to date with my chores, helping my Mum and Dad move and trying to get some cards done for my challenge blog (Sunny Challenges and Creations).  Despite all that I have done some creating but just haven’t had a chance share, so here is a birthday card I made recently.

I cut a piece of Regal Rose Designer Series Paper from the Brights Patterns Designer Series Paper Stack and attached it to Crumb Cake card.  I stamped the greeting from the Bring On The Cake  stamp set using Chocolate Chip ink.  I attached this piece to scored and folded Chocolate Chip card.   I embossed Whisper White card with the “hearts” from the Adorning Accents Embossing Folders and attached it to Chocolate Chip card which has the long edge punched using the Scallop Trim Border Punch.  This piece was then attached to the card front over the designer paper.  I stamped the cupcake image from the Create a Cupcake stamp set using Chocolate Chip ink onto Whisper White card and punched the image using the Cupcake Builder Punch.  I stamped the icing image from the Create a Cupcake stampset onto Whisper White card using Regal Rose ink and punched it using the Cupcake Builder Punch.  I stamped over the icing with the “spotted” image using Chocolate Chip ink and then attached the icing behind the cupcake.  The whole piece is attached to the card front using dimensionals.

This is super quick and super simple but lends itself to being suitable for either an adult or a child.

I’d love to know what you think.

Bye for now, Kris.